Sodium bicarbonate

Sodium bicarbonate

Chemical compound Sodium bicarbonate (IUPAC name: sodium hydrogen carbonate), commonly known as baking soda, is a chemical compound with the formula NaHCO3. It is a salt composed of a sodium cation (Na+) and a bicarbonate anion (HCO3−). Sodium bicarbonate is a white solid that is crystalline, but often appears as a fine powder. It has…

Cooking banana

Cooking banana

Banana cultivars commonly used cooked. This article is about banana cultivars commonly used cooked. For true botanical plantains, see true plantains.Cooking bananas[1][2][3] are banana cultivars in the genus Musa whose fruits are generally used in cooking. They may be eaten ripe or unripe and are generally starchy. Many cooking bananas are referred to as plantains…

Olive oil

Olive oil

Not to be confused with Olive Oyl. This article contains special characters. Without proper rendering support, you may see question marks, boxes, or other symbols.Olive oil is a liquid obtained from olives (the fruit of Olea europaea; family Oleaceae), a traditional tree crop of the Mediterranean Basin. The oil is produced by pressing whole olives.…

Cooking spray

COOKING

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Cooking

Song

COOKING

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Cooking

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Cooking

Song by Anob

COOKING

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